At some point, a blunt knife that failed to cut when you expected it to might have frustrated you. When in such a situation, a knife sharpener could be the only thing you need. Knife sharpeners make cutting and chopping easy. With a blunt knife, cutting can be extremely tough and inconveniencing. Therefore, having a knife sharpener makes life in the kitchen easy and helps you save time.
Why knife blades become dull
Knife blades are made from different materials. As such, irrespective of the material, exposure to liquids, biochemical agents and their interaction with the chopping boards makes them blunt over time. However, getting a new knife every time you old knife becomes blunt is not cost effective at all. As such, it is wise to invest in a knife sharpener.
How to find the right knife sharpener
There are different types of sharpeners in the market. Each model has its unique features, which make suitable for specific applications. For instance, a machine made for a hotel is quite different from that made for home use. As such, when shopping for a sharpener for home application, here are some factors to consider.
As mentioned earlier, the fact that different knife sharpeners have different features, they are also sold at different prices. As such, you need to look at the options available online and come with a budget. If you do not see yourself using them frequently, you can buy an inexpensive unit. Probably a manual one.
Knife sharpeners are made from different materials. The type of materials dictates the performance of the sharpener. A good unit should be made from a material that assures you consistent results. When looking at the material, it is all about getting a sharpener with a good abrasive material. Depending on your budget, usage, you might either consider using polished ceramic, tungsten carbide or a diamond stone.
Number of sharpening edges
A coarse surface is used to reshape the edges of dull knives. On the other hand, fine abrasive surfaces are meant for touch ups or for edges that need some polish. You need a machine with multiple sharpening edges. For instance, using a coarse edge for minor touch ups means that you will be taking away unnecessary steel.
Make an effort of looking at the availability of safety features, warranty, and the nature of operation among other things. Not just that, review the best knife sharpeners and see what suits you most. Well, buying a sharpener is all about what you need and not what you see considering that various kitchens have distinct needs.